Chicken Cannellini Bean Tacos

These tacos are simple and delish - a good crock pot recipe for a busy day.  I used Great Northern beans.

Chicken Cannellini BeanTacos

4 boneless skinless chicken breasts (or 1 1/4 lb boneless skinless chicken thighs)
3 Tbsp taco seasoning
1 (8oz) can tomato sauce
1 can chopped green chilies
1 tsp cumin
1 tsp crushed coriander
1 can cannellini beans, drained and rinsed
Taco shells
Shredded Mexican blend cheese
Shredded lettuce
Sour cream
Salsa

Place chicken in crock pot and sprinkle with taco seasoning.  In a small bowl, combine tomato sauce, chilies, cumin and coriander; mix well. Pour over chicken. Top with beans.  Cook on low for 7-8 hours.

Remove chicken and shred. Return to crock pot and stir to get sauce on all the chicken. Allow to warm through if needed. Serve with toppings as desired.