Sunday, August 23, 2020

Corn Tomato Red Cabbage Salad

 I just used red cabbage for this, because that's what I had on hand, and I like to use olive oil mayo.  

Corn Tomato Red Cabbage Salad


Prep Time: 
10 minutes
Total Time: 10 minutes
Amazing red cabbage salad recipe with white cabbage, tomatoes, corn and cucumbers with a garlic mayo dressing. 
Servings: 4 servings
Author: Valentina's Corner

INGREDIENTS

  • 1 cup red cabbage, finely shredded
  • 1 cup white cabbage, finely shredded
  • 1/2 cup cherry tomatoes, halved
  • 1/2 cup cucumber, julienned
  • 3/4 cup canned corn, drained
  • 1/4 cup mayonnaise
  • 1 garlic clove, minced
  • salt and pepper, to taste

INSTRUCTIONS

  • Finely shred cabbages with a mandoline slicer. Cut the tomatoes in half. Julienne cucumbers. Drain corn.
  • Add mayonnaise and minced garlic. Season with salt and pepper to taste. Mix.
  • Enjoy, friends:).

No comments:

Post a Comment