Sunday, May 10, 2015

Sesame Noodles

This makes a perfect side dish for Asian food. Love the flavor!! And they're super easy to make. I served them with Turkey Lettuce Wraps.




Sesame Noodles

1 lb linguine noodles
1/4 C soy sauce
3 cloves garlic, minced
2 Tbsp grated fresh ginger (or 1/2 tsp ground ginger)
2 Tbsp rice vinegar
1 Tbsp sesame oil
1 tsp vegetable oil
1/2 tsp sriracha sauce
1/2 C thinly sliced green onions
Toasted sesame seeds
Optional garnishes: extra green onions, freshly ground black pepper

Cook pasta al dente according to package directions in generously salted water.

In a small mixing bowl combine remaining ingredients, except for garnishes, and whisk until combined. When pasta is ready drain then toss with dressing. Toss until evenly coated. Serve with garnishes, if desired.

Can serve hot or cold.


Recipe from Gimme Some Oven.

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