Chunky Monkey Breakfast Bake

Yum! This bakes up a bit cake-like, but is moist and still really oatmeal-like too. How's that for a confusing description? Anyway, it is so good and all of my kids like it (which is rare!).

Chunky Monkey Breakfast Bake
3 c. rolled oats
1 c. flour (I've done with 1/2 c. of wheat too)
2 tsp. baking powder
1/4-1/2 tsp salt
4 overripe bananas
2 c. milk
1/4 c. maple syrup
1 T. vanilla extract
chocolate chips
peanut butter chips

Preheat oven to 350 and grease a 9x13 pan.
In a medium bowl, combine dry ingredients. Mash the bananas (some chunks are ok) and mix with the wet ingredients in another bowl. Add the wet ingredients to the dry ones, mixing well. Fold in the chocolate and peanut butter chips. Scrape into the 9x13 pan. (I usually sprinkle some of the chips on top instead of mixing them all into the batter).
Bake 25-30 minutes, or until it has reached your desired consistency.

Serves 6-8

Adapted from runningwithspoons.com where she has lots of yummy looking oatmeal recipes!