Mmmm....these are delicious! Especially served warm over vanilla ice cream!
Pan Fried Cinnamon
Bananas
Serves:2-4 servings
Prep time:2 mins
Cook time:8 mins
Total time:10 mins
Ingredients
·
2 Bananas, cut into
½" pieces
·
½ teaspoon Cinnamon
·
1 Tablespoon butter
·
2 Tablespoons raw
honey (or regular honey)
Instructions
1.
Combine the cinnamon,
butter and honey in a frying pan over medium-high heat until melted and
combined.
2.
Add the banana slices
and cook for 4 minutes until the bottoms start to caramelize and turn golden
brown. Adjust the temperature and cooking time as needed so that they don't
burn.
3.
Flip all the banana
pieces and cook for another 4 minutes until the other side is golden brown.
4.
Serve immediately over
ice cream, yogurt, pancakes or french toast.
Recipe from onelittleproject.com
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