This isn't anything new, but the parchment paper method is way easier to clean up than using a cooling rack on a cookie sheet.
Bacon in the Oven (Easy
& Crispy)
Ingredients
- Package
of bacon
Instructions
1.
Preheat your oven to 400 degrees fahrenheit. Line a baking tray
with parchment paper, then place the bacon side-by-side on the tray.
2.
Cook the bacon for 18-20 minutes or until it's reached your
desired level of crispiness. Remove the tray from the oven and transfer the
bacon with tongs to a paper towel-lined plate.
3.
Pour fat into metal can and freeze.
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