We made these yummy pancakes one morning in Utah. I had lots of helpers which is always exciting. They even had to line up to help there were so many helpers. :) Imagine trying to do math (to triple the recipe) with all those little helpers too...
Strawberry Vanilla Pancakes
1 1/2 C flour
3 Tbsp sugar
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
3 eggs
1 container (6oz) vanilla yogurt
3/4 C water
3 Tbsp butter or margarine, melted
Fresh sliced strawberries
Strawberry syrup or maple syrup
Heat griddle to 375 degrees. In a large bowl, mix dry ingredients; set aside. In a medium bowl, beat eggs, yogurt and water with wire whisk; beat in butter. Pour egg mixture into flour mixture all at once, stir until moistened.
Pour slightly less than 1/4 cup batter for each pancake on griddle. Cook until bubbly, then flip and cook the other side.
Top with strawberries and syrup and enjoy.
Wow! I missed all the helpers! Thanks for posting all your yummy recipes. I enjoyed these pancakes leftover one morning with some of the devonshire cream and jam - so good! It made me wonder what else I could think of that would taste good with devonshire cream...
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