Monday, July 19, 2010

Turkey Avocado Sandwiches

These made for an easy (and cool) dinner after a long day at Pirate's Cove water park. You could easily switch out the hoagie rolls for a wrap or bread or whatever you like. This isn't the best picture but I had to get it fast before all the sandwiches were eaten...



Turkey Avocado Sandwiches


8 oz cream cheese (regular or low-fat); softened

2 Tbsp taco sauce

12 drops Tabasco sauce

6 hoagie rolls, sliced in half lengthwise

6 lettuce leaves

3/4 lb thinly sliced deli turkey

1 to 1 1/2 avocado - peeled, pitted, sliced

Sliced tomato

2 Tbsp chopped fresh parsley or cilantro


In a mixing bowl, beat cream cheese until smooth; beat in taco sauce and Tabasco. Spread on the cut sides of the top and bottom of each roll. Layer lettuce, turkey, avocado and tomato; sprinkle with parsley or cilantro. Replace top of roll.


Serves 6.



Altered slightly from a recipe found on allrecipes.com.

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