Bahama Mama Chicken

I'll post a picture of this later but wanted to get the recipe up for Megan. This is so easy and so yummy! It's a family favorite. I serve it with brown rice and stir-fry veggies - delish!

Bahama Mama Chicken

6-8 pieces of chicken (legs, breasts, thighs... boneless, skinless breasts work great.)

Salt

Pepper

Garlic powder

1/4 C soy sauce

1 C honey

Remove fat and skin from chicken. Place chicken in a 9x13 pan. Sprinkle salt, pepper and garlic powder to taste. Combine soy sauce and honey; pour over chicken. Bake at 350 degrees for 1/2 hour, uncovered. Turn over and bake 1/2 hour more or until chicken is cooked through.

Pour sauce in pan over chicken, rice and veggies, to taste, when serving.