These are scrumptious as a veggie or an appetizer!  I didn't even know mini bell peppers existed, but they do and they're just a tad sweeter than regular bell peppers.

Mini Sweet Bell Peppers

Ingredients

• 1 (1 lb) container miniature bell peppers
• 1 (8 ounce) packages cream cheese
• 3 cloves garlic, crushed
• 2/3 cup parmesan cheese, shredded
  

Directions

1. Cut tops of peppers and, if necessary, clean out peppers.
2. Warm cheese in microwave, then add garlic and parmesan, mix well.
3. Spread mix into pepper and bake 20 minutes at 350 degrees (or until peppers are soft).