Sweet Potato Pancakes

These pancakes are healthy and very tasty!  I used a hand blender to mix the wet ingredients so I didn't really have any sweet potato chunks.

Sweet Potato Pancakes

Cook Time: 12 minutes

Ingredients:

• 3/4 cups sifted all-purpose flour
• ¾ cups whole wheat flour
• 3 1/2 teaspoons baking powder
• 1 teaspoon salt
• 1 teaspoon cinnamon
• 1 1/4 cups mashed or pureed cooked sweet potatoes
• 2 eggs, beaten
• 1 1/2 cups milk
• 1/4 cup butter, melted
  

Preparation:

Sift dry ingredients into a mixing bowl. Combine remaining ingredients; add to flour mixture, stirring just until dry ingredients are moistened. Drop by 1/4 cups onto hot greased griddle or skillet and fry, turning once, until browned on both sides.