Tuesday, May 19, 2009

Savory Turkey Sandwiches

I made these a couple summers ago and they're super yummy! In fact I'm craving them so I think they'll be on the menu this week...  The amounts are just a good guess, so just put ingredients on your sandwiches to taste.

Savory Turkey Sandwiches

4 small baguette style rolls
Alouette brand garlic cheese spread
1/2 lb deli turkey, sliced thin
1 cucumber, sliced thin
2 small roma tomatoes, sliced thin
Shredded cheddar cheese

Slice rolls in half lengthwise.  Lightly toast under broiler with cut halves up.  Spread Alouette cheese on bottom half of roll; top with turkey, cucumbers, tomatoes, and cheddar cheese.  Replace top of roll.  Bake at 400 degrees for 5-8 minutes or until cheese is melted and sandwich is heated through.  

2 comments:

  1. This IS a delicious recipe - I had one for lunch today! Yum yum! You should submit it to Allrecipes.com and maybe it'll be published in their next cookbook! That would be fun!!

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  2. Works great with ham too if you didn't know Dad ate almost all the turkey.....

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